Extended Shelf Life
Biotechnology
We prioritize businesses by linking growers and supermarkets with a focus on multiplyinging profitability.
iBioStim™ integrates Extended Shelf Life (ESL) Biotechnology directly into plant metabolic pathways during cultivation. This pre-activated defense system:
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Neutralizes ROS-mediated degradation through endogenous antioxidant amplification.
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Maintains cellular membrane integrity beyond standard post-harvest timelines.
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Achieves 100% reduction in post-production losses (vegetables).
By engineering shelf-life resilience at the biosynthetic level, we eliminate dependence on post-harvest chemical treatments while aligning with UN SDG 12.3 target for:
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30% reduction in food waste by 2030

Benefits for Growers
The impossible becomes achievable for commercial growers worldwide. From specialty vegetables to nutrient-dense berries and orchard fruits, our JUST BETTER solutions redefine marketplace success by aligning farm outputs with evolving retail demands and buyer preferences.
Here's our proven approach:
01
Extended Market Reach
Growers can now ship longer distances, reaching premium market segments that were once inaccessible due to shelf-life limitations, extending the freshness by at least an additional 5-21 days naturally without new inputs. Same genetics only going further.

02
Improved Inventory Management
For supermarkets, longer shelf-life means fewer spoilage and less man-power on maintenance on the shelf and logistics for replenishment and disposal.

03
Enhanced Consumers Satisfaction
Consumers can enjoy long-lasting freshness, with 1.3 times higher nutrient density against fresh organic produce by growing plants JUST BETTER during cultivation.

04
Economic Benefits
For producers, this directly translates into higher sales revenue and a better income bracket. With longer lasting freshness, consumers and supermarkets are naturally willing to pay a bit more.

05
Who Is This For
Strategic growers around the world, with an ambition to be differentiated from mass market growers, creating strong brand loyalty through lasting freshness. We work with growers who are willing to break the rules and thrive, by addressing problems at their roots.
