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Chilli

Monetising Chilli Production in MY and ID

Disrupting the Multi Billion Industry in Asean


Biochemical advancements now elevate fruit biomass, sensory intensity, and nutrient profiles, reshaping chilli economics.

Critical Hurdles Addressed

  • Cold Snap: Build resistance (+4g/100g sugar) from instant wilt when temperature plunge below 14°C (until -3°C).

  • Extension of Servicing Life: MY (6 -> 12months), ID (12 -> 24months)

 

Proven Performance Metrics

  • Raise biomass from 0.8-1.2kg to 2-3kg/plant/month

  • 100% pesticides free regime

  • [Time Savings] Cut replanting by 4 months

 

This paradigm shift delivers de-risked scalability while locking in profit resilience for large scale commercial chilli growers.

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Red Chili Peppers

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100% Success Rate

  • With track record in Asia 

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Costing Simulation

  • At wholesale price of USD 2.21K/MT, additional income of USD 275K (2kg/plant) and USD 505K (3kg/plant) is achieved

Chilli Economics.jpg

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Investment

  • Offers investors secured cash flow and returns on a monthly basis.

  • Transformed chilli cultivation into a scalable vertical.

iBioStim Chilli Investment.jpg

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Cold Snap Protection

  • Naturally elevated sugar content (+4g/100g), eliminating the risk of instant wilt when temeprature plunge below 14°C (until -3°C).

Cold Snap Destroyed Chilli Crop.jpeg

DISCLAIMER

The protocols and knowledge are only applicable to iBioStim regime. Any attempt to mimic the performance using any other products may cause harm to the plants at high frequencies, growing tall and dehydrated. No living insects or living organisms are destroyed in the course of using iBioStim™, comprised ingredients derived from nature only. Preservatives and Plant Growth Regulators FREE.

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Methods

  • Pilot: Minimum 10ha @ 13,000 plant/ha density, applying Mr Carbon (200x), Junior (300x), Junior Plus (300x) and Baby (300x) on a weekly soil (drip) and foliar spray basis.

  • Micro-Nutrients Deficiency: Compensated by Junior/Junior Plus for complete plant nutrition. 

  • Performance Matrix:
    Enlarged fruit size, aromaticity and flavornoids development.

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